Brasseux's True Value Hardware presents "A Taste of Traeger" Cooking Class.
Don't miss out on the Taste of Traeger Cooking School on March 21! Crawford Account Consultant and Traeger Experts Frank Werth and Brent Colley will be walking you through grilling favorites like Ribs, Salmon, and Reverse Seared Tri-tip...and you get to sample them all too!!
Limited seating available so...
GET YOUR TICKETS NOW!